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A．It's located in a college town.
B．It's composed of a group of old buildings.
C．Its classrooms are beautifully designed.
D．Its library is often crowded with students.
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更多“A．It's located in a college town.B．It's composed of a group of old buildings.C．Its cla”相关的问题
第1题
W: Oh, I can't believe this. Have it delivered to my hotel then, I guess.
Q: What happened to the woman's luggage？
(15)
A．It failed to arrive at its destination in time.
B．It got seriously damaged on the way.
C．It got lost at the airport in Paris.
D．It was left behind in the hotel.
第2题
A．It is located on the Gulf of Mexico.
B．It has a warm climate.
C．It didn't have any laws during pirate days.
D．It was under the rule of Spain.
第3题
A．It has the most aggressive policies.
B．It has the happiest students.
C．It is a very expensive private school.
D．It is located on the beach.
第4题
M: On Sundays people have time to go there. It is really convenient for people. Besides, they offer quite satisfactory service.
Q: What does the man think of the bank？
(18)
A．It is located near a large residential area.
B．It is open around-the-clock on weekends.
C．It is the same as other banks in any way.
D．It provides convenience and quality service.
第5题
听力原文： The existence of black hole had long been predicted by theory but never confirmed.
A black hole is an extremely mysterious object. It has a gravity which is so intense that nothing, not even light, can escape from it. It can change space and time in basic ways.
A powerful X-ray stream drew the attention of scientists to the event. It is located near the center of a galaxy which is about 700 million light-years from Earth. According to the international team of scientists, gases from the star have been heated to a temperature of multimillion-degree when they were drawn toward the black hole. Thus a strong wind is produced.
Scientists said a star about the size of our sun was coming close to the black hole. The big gravity of the black hole pulled the star to the point of breaking. It is estimated to have a gravity 100 million times that of our sun.
The effect is similar to the dragging force the moon has on the Earth's oceans, but is much more violent. The black hole has observed to have eaten up about 1 percent of the star. It seems that this unlucky star has just entered the wrong neighborhood.
Scientists have seen other similar X-ray streams before, but never were able to locate them at the center of a galaxy, where black holes may exist. The new observations also found that a black hole is always surrounded by X-rays.
(33)
A．It has an intense gravity.
B．It can change space and time in basic ways.
C．Nothing can escape from it.
D．It has been predicted by theory but never confirmed.
第6题
Passage Two（2016年6月英语六级卷2试题）
These days, nobody needs to cook. Families graze on high-cholesterol take-aways and microwaved ready-meals. Cooking is an occasional hobby and a vehicle for celebrity chefs. Which makes it odd that the kitchen has become the heart of the modern house, what the great hall was to the medieval castle, the kitchen is to the 21st-century home.
The money spent on kitchens has risen with their status. In America the kitchen market is now worth $170 billion, five times the country's film industry. In the year to August 2007, IKEA, a Swedish furniture chain, sold over one million kitchens worldwide. The average budget for a "major" kitchen overhaul in 2006, calculates Remodeling magazing, was a staggering $54,000, even a "minor" improvement cost on average $18,000.
Exclusivity, more familiar in the world of high fashion, has reached the kitchen: Robinson&Cornish, a British manufacturer of custom-made kitchens, offers a Georgian-style. one which would cost £145,000-155,000—excluding building, plumbing and electrical work. Its big selling point is that nobody else will have it :"You won't see this kitchen anywhere else in the word."
The elevation of the room that once belonged only to the servants for the modem family tells the story of a century of social change. Right into the early 20th century, kitchens were smoky, noisy places, generally located underground, or to the back of the house, as far from living space as possible. That was as it should be: kitchens were for servants, and the aspiring middle classes wanted nothing to do with them.
But as the working classes prospered and the servant shortage set in, housekeeping became a natter of interest to the educated classes. One of the pioneers of a radical new way of thinking about the kitchen was Catharine Esther Beecher, sister of Harriet Beecher Stowe. In American human's Home、published in 1869, the Beecher sisters recommended a scientific approach to use hold management, designed to enhance the efficiency of a woman's work and promote order. Many contemporary ideas about kitchen design can be traced back to another American, Chris Frederick, who set about enhancing the efficiency of the housewife. Her 1919 work, House-Engineering: Scientific Management in the Home, was based on detailed observation of a wife's daily routine. She borrowed the Principle of efficiency on the factory floor and applied
mestic tasks on the kitchen floor.
Frederick's central idea, that "stove,sink and kitchen table must be placed in such a relation that useless steps are avoided entirely". Inspired the first fully fitted kitchen, designed in the 1920s by Mangarete Schutter. Libotsky. It was a modernist triumph, and many elements remain central features of today's kitchen.
52.What does the author say about the kitchen of today？
A.It is where housewives display their cooking skills.
B.It is where the family entertains important guests.
C.It has become something odd in a modern house.
D.It is regarded as the center of a modern home.
53.Why does the Georgian-style. kitchen sell at a very high price？
A.It is believed to have tremendous artistic value.
B.No duplicate is to be found in any other place.
C.It is manufactured by a famous British company.
D.No other manufacturer can produce anything like it.
54.What does the change in the status of the kitchen reflect？
A.Improved living conditions.
B.Technological progress.
C.Women's elevated status.
D.Social change.
55.What was the Beecher sisters' idea of a kichen？
A.A place where women could work more efficiently.
B.A place where high technology could be applied.
C.A place of interest to the educated people.
D.A place to experiment with new ideas.
56.What do we learn about today's kitchen？
A. It represents the rapid technological advance in people's daily life.
B.Many of its central features are no different from those of the 1920s.
C.It has been transformed beyond recognition.
D.Many of its functions have changed greatly.
第7题
What is Neil Stephenson's advice td firms contracting internet services？
A．They contract the cheapest provider.
B．They look for reliable business-only providers.
C．They contact providers located nearest to them.
D．They carefully examine the contract.
第8题
A．That taste buds aren't located only on the tongue.
B．That taste buds aren't all the same size.
C．That solutions must be measured and mixed careful.
D．That he shouldn't swallow the solutions.
第9题
A．It's not popular.
B．It's very new.
C．It's catching on.
D．It's on the decline.
第10题
What is Neil Stephenson’s advice to firms contracting internet services？
A) They look for reliable business-only providers.
B) They contact providers located nearest to them.
C) They carefully examine the contract.
D) They contract the cheapest provider.
